Carrot Beet Cupcakes
We use a high-fiber, gluten-free oat flour, which promotes healthy digestion, so there’s no stress about ruining your dog’s special day with the runs. Also, replacing butter with coconut and sunflower oils, keeps the tummy stable and waistline trim. The frosting is a savory, beef liver mousse made with pasture-raised beef livers and cream, which is sure to please even the pickiest pup. The result is a protein-rich, sugar and butter-free savory cake that is better for them nutritionally and more suited to their tastes than conventional sweet "frosted" cakes. However, using all natural ingredients does limit our design capabilities and we are not able to do traditional, icing-based decorations. I do think our cakes are still quite beautiful and I hope you do too. We will package the cake in a beautiful cake box, with a custom “Happy Birthday!" label. We will also include a candle, so your paw-ty is ready to go!
Size
Carrot / Beet Cupcakes
Our CARROT cake dusted in BEET POWDER is the lower-calorie option, and is rich in antioxidants. That makes it a nice option for older dogs who may be suffering from any autoimmune conditions, or who are trying to keep off excess weight.
Ingredients
Carrots, Oat Flour, Coconut Oil, Eggs, Coconut Milk, Beef Liver, Heavy Cream, Beets, Yams, Cranberries, Kale, Baking Soda, Baking Powder, Pink Salt, Black Pepper & Cinnamon.
Nutrition
- Protein 10.3%
- Fat 23.5%
- Fiber 0.8%
- Ash 1.9%
Portion Sizes